Idly Batter

Description

A perfectly stone ground, smooth, and ready-to-cook Idli batter made from premium-quality rice and urad dal. Our batter ensures fluffy, golden Idli with a light and fluffy centre. Ideal for traditional Idli, ghee Idli, masala Idli, and more. Made fresh every day with no preservatives, ensuring authentic South Indian taste in every bite.

Features:

• Made from high-quality rice & urad dal

• Fermented naturally for perfect texture

• No added chemicals or soda

• Suitable for all Idli varieties

  Usage:
  Simply stir well, pour on a hot tawa, drizzle oil, and cook until golden brown on both sides. add salt as per your taste, Cook on a hot griddle or steam for soft idlis, crispy dosas, or fluffy pancakes in minutes — ideal for busy mornings and wholesome family meals. add salt as per your taste, high fibre and protein content which helps in body weight management